Mushroom biotech startups help address global challenges

Mushroom biotech startups help address global challenges

This Review article explores how startups translate advances in mycology, biotechnology and biofabrication to address pressing environmental and societal challenges. It positions mushrooms as a cross-sector platform for sustainable innovation with wide-reachi…

  • Feeney, M., Miller, A. M. & Roupas, P. Mushrooms-Biologically Distinct and Nutritionally Unique: Exploring a Third Food Kingdom. Nutr. Today49, 301307 (2014). Google Scholar 
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