<![CDATA[ Chan Soo Khian grew up next to Khoo Kongsi, in a world of aunties, uncles, cousins, and a compound alive with activity. His 15-suite hotel now sits in that same historic orbit, translating personal memory into design details and rare after-hours mom…
Penang is well known for food. My parents would take me to some of these places so this brings the external food culture into the hotel, Chan shared. Tip: ask for his favourite dishes from Foong Wei … [+1414 chars]
